tandy-family

Peru Decaf

$79.99 USD
size: 5 LB
grind: Espresso

Pickup available at 215 North Pomona Avenue Ste 6

Usually ready in 24 hours

Certification/Grading: Organic/Swiss

Roast: Medium

Tasting Profile: Caramel, smooth, citrus

Grower: Cooperativa Agricola de Servicisios Norandino

Variety: Caturra, Bourpon, Catuai, Pache, & Catimor

Region: Piura, Amazonas, Peru

Altitude: 1100-1700 M

Soil Type: Clay Minerals

Process: Gully washed and dried in the sun and decaffeinated using the Swiss Water Process.

Shipping & Returns

Row content

size: 5 LB
grind: Espresso

TOP 1% OF THE WORLD’S COFFEES

Specialty grade, single origin, and hand-picked at peak ripeness for the highest quality.

ROASTED FRESH TO ORDER

And always roasted to your preference. Maximum freshness, maximum flavor.