tandy-family
Colombia
Pickup available at 215 North Pomona Avenue Ste 6
Usually ready in 24 hours
Certification/Grading: EP
Roast: Medium
Tasting Profile: Dried orange, berry, chocolate
Grower: Smallholder farmers from Medellin
Variety: Castillo, Caturra, Colombia, & Typica
Region: Medellin, Antioquia, Colombia
Altitude: 1300-1500 M
Soil Type: Volcanic Loam
Process: Fully washed and dried in solar dryers to protect the coffee from rain.
Shipping & Returns
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TOP 1% OF THE WORLD’S COFFEES
Specialty grade, single origin, and hand-picked at peak ripeness for the highest quality.
ROASTED FRESH TO ORDER
And always roasted to your preference. Maximum freshness, maximum flavor.